200 g | Springtime salad with mushrooms rissoles | ... | 3,40 € | |
250 g | Poultry parfait with lamb's lettuce salad | ... | 3,20 € | |
150 g | Small leek quiche with chive sauce | ... | 2,10 € | |
150 g | Salmon tartare with sour cream | ... | 3,90 € | |
90 g | Roll of sucking pig ham with asperges cream | ... | 2,20 € |
150 g | Couscous with fish | ... | 3,30 € | |
150 g | Appetizing gratin with broccoli and salmon | ... | 3,50 € | |
200 g | Fried rice dumplings on tomato sauce | ... | 3,10 € | |
200 g | Stuffed buckwheat quenelles | ... | 2,90 € | |
150 g | Green and yellow noodles with salmon strips | ... | 3,90 € | |
250 g | Potato gnocchi with sage | ... | 3,60 € | |
200 g | Beetroots dumplings with melted gray cheese | ... | 2,80 € |
200 ml | Liver dumpling soup | ... | 2,10 € | |
200 ml | Cream of courgettes soup | ... | 2,30 € | |
250 ml | Peasant-style soup with brown bread croutons | ... | 2,70 € | |
200 ml | Consommé with herb quenelles | ... | 2,30 € | |
200 ml | Cream of garlic soup with croutons | ... | 2,20 € |
130 g | Fillet of local cerf sauté rosa | ... | 5,10 € | |
130 g | Fillet goulash of beef and veal | ... | 5,10 € | |
130 g | Fillet tips in creamed yellow boletus mushrooms sauce | ... | 5,20 € | |
130 g | Fillet of deer en lard with pumpkin gnocchi and tarragon sauce | ... | 4,90 € | |
130 g | Fillet steak of beef in thyme au gratin on Port wine sauce | ... | 5,20 € | |
150 g | Cerf goulash with red cabbage and pilaf rice | ... | 5,30 € | |
150 g | Venison cutlet with caramelized cranberries | ... | 4,80 € | |
150 g | Venison in salmi with red cabbage strudel | ... | 4,80 € | |
130 g | Chicken breast in cheese and mushrooms crust | ... | 4,70 € | |
130 g | Chicken fricassee with tarragon | ... | 4,90 € | |
130 g | Stuffed chicken breast in ricotta cheese and vegetable crust | ... | 5,20 € | |
130 g | Stuffed chicken breast with ham, rocket and cheese on sauteed vegetables | ... | 5,00 € | |
130 g | Stuffed chicken breast in ricotta cheese | ... | 4,80 € | |
150 g | Guinea fowel breast in smoked ham parfumed with chives | ... | 4,70 € | |
130 g | Roast breast of guinea fowl in mustard sauce | ... | 4,90 € | |
130 g | Roast veal and sucking pig, oven-cooked | ... | 5,10 € | |
130 g | Roast leg of sucking pig | ... | 5,10 € | |
130 g | Roast shoulder of local veal | ... | 4,70 € | |
150 g | Roast lamb with olives | ... | 5,20 € | |
130 g | Roast veal with rosemary sauce | ... | 5,10 € | |
150 g | Roast saddle of lamb with aubergines sauce | ... | 5,40 € | |
130 g | Roast duck breast in apple sauce | ... | 5,20 € | |
150 g | Roast chicken breast with asparagus tips | ... | 5,50 € | |
150 g | Roast chicken breast in mustard sauce | ... | 5,10 € | |
130 g | Rolled roast veal filled with eggs and mushrooms | ... | 5,30 € | |
130 g | Veal stew with mushrooms and pearl onions | ... | 5,20 € |
110 g | Oysters mornay | ... | 5,30 € | |
120 g | Fillets of trout in nettle sauce | ... | 5,50 € | |
120 g | Lobster in saffron sauce with black noodles | ... | 5,30 € | |
130 g | Fillet of salmon trout on vegetable julienne | ... | 5,30 € | |
130 g | Poached fillet of salmon in tarragon sauce | ... | 5,10 € | |
110 g | Grilled pike-perch with fennel julienne | ... | 5,20 € | |
110 g | Braised tuna in red wine | ... | 5,30 € |
200 g | Rice with parsley | ... | 1,30 € | |
200 g | Brown rice | ... | 1,40 € | |
200 g | Pumpkin rice | ... | 1,40 € | |
200 g | Boiled potatoes | ... | 1,40 € | |
200 g | French fried potatoes | ... | 1,50 € | |
200 g | Roast potatoes | ... | 1,50 € | |
200 g | Mousseline potatoes | ... | 1,50 € | |
200 g | Potato cakes | ... | 1,50 € | |
200 g | Potato salad | ... | 1,60 € |
70 g | Apple dumpling | ... | 1,90 € | |
70 g | Apple tureen on cinnamon mousse | ... | 1,80 € | |
90 g | Banana mousse with blackberry sauce | ... | 2,10 € | |
70 g | Pear mousse with fruit sauce | ... | 1,80 € | |
70 g | Pear tartlet with chocolate on anise mousse | ... | 1,80 € |
Pineapple cake | ... | 2,30 € | ||
Apple tart | ... | 2,10 € | ||
Fruit sorbet | ... | 1,90 € |
Enjoy your meal!