| 250 ml | Consommé Célestine with pumkin | ... | 1,95 € | |
| 250 ml | Barley soup with smoked pork | ... | 1,80 € | |
| 250 ml | Cream of asparagus soup with fresh cheese toast | ... | 1,75 € |
| 130 g | Cerf goulash with red cabbage and pilaf rice | ... | 4,95 € | |
| 130 g | Roast chicken breast with asparagus tips | ... | 5,10 € | |
| 150 g | Stuffed chicken breast with ham, rocket and cheese on sauteed vegetables | ... | 5,50 € | |
| 130 g | Roast veal with rosemary sauce | ... | 4,90 € | |
| 130 g | Venison noisettes with herb mashed potatoes and stewed Savoy cabbage | ... | 5,10 € | |
| 130 g | Pork chop au gratin with vegetables and parmesan | ... | 4,90 € | |
| 130 g | Baked poussin with oven tomato | ... | 4,90 € |
| 70 g | Blinis of banana with caramel ice-cream and vanilla sauce | ... | 2,30 € | |
| 50 g | Pear tartlet with ice-cream and passion fruit mousse | ... | 2,10 € | |
| 90 g | Viennese date strudel with ginger bread ice-cream | ... | 2,70 € |
Enjoy your meal!